About Element Kitchen & Cocktail

Element Kitchen & Cocktail offers an elevated version of the traditional sports bar with a carefully curated menu created by focused on seasonal and local foods and celebrates the best of Colorado’s beer and spirits.

Chef John Tesar, a four-time James Beard nominee and two-time “Top Chef” contestant, is the culinary consultant and mastermind behind the menu and all back-of-house operations. His critically acclaimed Dallas restaurant, Knife, has reinvented the steakhouse experience, leading him to great success in the Dallas food scene. Chef Tesar’s vision for the menu has a creative and more sustainable approach to traditional bar food by having a focus on seasonal and local ingredients and a healthier take on preparations.

Job Description

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Role & Responsibilities

  • Lorem Ipsum is simply dummy text
  • Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s
  • An unknown printer took a galley of type and scrambled it to make a type specimen book.

Qualifications

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